Cake flavor and Frosting

COOKISS Menu
(updated on 15th January 2009)

Cakes

Cheeky Choco
Rich, moist, and very chocolaty, made with imported cocoa

Vanilla affair
Great in your mouth, spongy and perfect for all kinds of frosting

Sponge Bob
Spongy, and soft with essence of vanilla

Mocha-Mocha
Combination of chocolate and coffee, moist and tender

Fruits fiesta
Very moist, milky, loaded with nuts and fresh fruits

Bunny Carrots
Loaded with fresh, grated carrots, walnuts and spices

Red Velvet
American specialty. Blood red inside, moist and tender, best with cream cheese and original cookiss cream

Fillings
Cookiss signature cream
Ore-o and cream
Choc chip and cream
Creamy Cheese
Mint grasshopper
Strawberry cream with fresh strawberries
Chocky-chocky

Frosting

Buttercream *high demand
Butter icing (sweeter than buttercream)
Cream Cheese
Fondant (additional of RM1.00 per piece) *high demand